5.5" Burnt Damascus Santoku
Forged by craftsmen · hand-finished
A compact 5.5" santoku in burnt Damascus for slicing, chopping and dicing with a short, easily controlled blade. Its size suits smaller boards and finer work, and it is a good everyday knife for cooks who prefer something lighter than a full chef knife. The burnt Damascus finish gives it the dark, layered look of this line.
Questions, answered
How do I care for this knife?
Hand wash, dry immediately, and store on a magnetic holder or in a block. Hone before use, sharpen a few times a year on a whetstone. Never the dishwasher.
What does "forged by craftsmen" mean?
Each blade is forged, ground, and finished by hand rather than stamped from sheet. Every knife is inspected by us before it ships.
Engraving options & lead time
Up to 30 characters - names, dates, coordinates - on the blade face. Adds 2-3 business days. See examples →